Easter’s “Chocolate Bar“ Masterclass with Pamela from Buttercut Bakery
Easter’s “Chocolate Bar“ Masterclass with Pamela from Buttercut Bakery
Couldn't load pickup availability
NEVER EXPIRES
Take the class at your own pace and in your own time.
BONUS:
- List of tools & equipment + links to where to buy them
- A contact page where you will find all of Pamela’s social media channels in addition to her email in case you would like to ask her questions.
- If you would like to receive the customizable class certificate, please email Pamela with your full name on pbuttercut@gmail.com
LESSON PLAN:
- Make the caramel sauce.
- Learn why and how we temper chocolate.
- Additional information about chocolate and candy melts
- Make and fill the chocolate bar.
- How to use and apply chocolate transfers.
- The whole decorating process including Pamela’s famous “Ombré” effect on chocolate.
- Sauce pan
- Granulated sugar
- Heavy cream
- Vanilla extract
- Salt (optional)
- Heat proof bowl or jar
- 3-part mold from www.christinesmolds.ca use coupon BUTTER15 for 15% OFF
- Candy melts or chocolate
- Oil based colours
- Painting brush
- Happy Easter Day Set chocolate transfer sheets from www.sugar-art.ca use coupon BUTTER20 for 20% OFF
- Gold edible dust
- Alcohol or lemon extract
Class payment is final and non-refundable.
By purchasing this class you agree not to share this content with anyone. One participant per order.
By purchasing this class, you release Sugar Art Canada from any health and safety liability connected to or incurred by taking this class.
Let customers speak for us
I bought 2 pictures of wolves for my twin nieces BD cakes. They are beautiful. They turned out so nice.
I am so impressed with this icing!!! Can’t rate it highly enough. I am not an experienced baker, but found the icing easy to work with. The quality is excellent!
Will definitely be using this product on more of my cakes.
Thank you so much for the quick delivery!
Amazing company!!!!
I absolutely love the quality of there icing sheets, this was the second time I ordered from them. My order came undamaged as they package it really well. Definitely ordering all my custom icing sheets from them from now one. A+ #1
Ordered 2 sheets for my wedding. Our venue supplied a cake/cupcakes for us with our dinner package but only offered very simple buttercream designs. I provided these transfer sheets and dehydrated lemons to the baker and told them to have fun with it. Came out perfect and went with our theme/colours without spending thousands on a custom cake. Super happy!
The images came out perfectly. I used them for decorated tattoo cookies! They were a big hit.
Thank you for using my picture!
Check my channel: YouTube.com/NastassjaCanCook on full video.
Vibrant colours, easy to apply and holds up for at least 30 hours!
Thé transfer quality is very good , but the paper itself is too hard (the plastic)
I ordered custom chocolate sheets for a fundraiser and was over the moon at how well they turned out. Super easy to use and excellent quality. I will definitely be ordering again!
Super cute and easy to use! Was my first time using meringue transfer sheets and now I love them!
